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Let me tell you how I helped my dad lose “80 lbs.”

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This is my Dad whom I love with all my heart. He is 77 years old and lives in Arizona and suffers from COPD and a variety of other health issues. His weight has gone up and down many times. This past year, he ended up in the ICU for 1 week with severe pneumonia. I talked to him everyday to see how he was and to tell him I loved him. When he was able to go home, he said, “Cathy, I am ready to lose this weight. I want to lose about 90 lbs.” I said, “Ok, Dad let’s do this!”

I started sending him menu’s and recipes. I also talked with him about portion sizes and reading labels. I still talked to him everyday to see how he was doing and to hear about his daily food intake. I was able to fly out there this past June to see him. At that time he had already lost 30 lbs. I went to the grocery store with him and my step-mom and helped clean out their pantry just a little more. I also took my dad out for dinner to his favorite Mexican restaurant to show him a healthier choice and to emphasize taking half of the meal home or splitting it with my step-mom.

Well it’s now January and my dad has LOST 80 POUNDS!!! That’s right 80 POUNDS!! I am so proud of him. I will be seeing him in less then a month and I can hardly wait to hug him.

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My dad didn’t do any shakes or supplements or purchase any “special” frozen meals. My dad ate a variety of food BUT he watched his portion sizes. He made sure to eat 3 meals each day and had a variety of fruit and vegetables. My dad also learned the portion sizes for his favorite snacks and limited himself to those portions each day. My dad and step-mom go out to eat every Sunday and it’s usually to their favorite Mexican restaurant. He always takes half his meal home and enjoys it the next day.

Are you struggling with weight loss? Do you need help with meal planning and creating shopping lists.

Come out to my “Simple Nutrition” clinic on Saturday, Jan. 23 @ 10 am. Located at the Virginia Garden Organic Grocery store in the Virginia Beach Farmers Market. 

Cost – $35 (bring a friend for FREE) You will learn all the nutrition basics, enjoy some healthy and delicious food, and receive 2 weeks FREE of my “Recipe Club”.

Register HERE Today

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